STARTERS

Soup du Jour
Cup 3.95   /   Bowl 5.95

French Onion
Cup 4.50  /   Crock 6.50

Onion Straws
thinly sliced, lightly floured and quickly fried...DELICIOUS!!!
4.95

Ridge Chili
ground beef, kidney beans, red onion and cheddar cheese.
Cup 4.95 / Crock 6.95

Quesadilla
Monterey jack and cheddar cheese with caramelized onions
Cheese ~ 8.95
Chicken ~ 10.95

Crab Cake
sauteed lump crab cake served with wild rice and roasted red pepper coulis.
12.95

Roasted Red Pepper Hummus
with toasted pita.
6.95

Fried Calamari
lightly breaded and served with a house made tomato sauce
9.95

Chicken Wings
8 pieces with your choice of
Buffalo - Teriyaki - Jamaican Jerk rub
8.95

Tavern Nachos
Tortilla chips layered with Cheddar and Jack cheeses, Ridge chili, tomatoes,
scallions and house pickled jalapenos
8.95

Steamed Little Neck Clams
a bakers dozen steamed in a white wine, garlic herb butter
11.95

Potato Skins
Crispy skins stuffed with bacon, scallion, cheddar,and Monterey Jack.
6.95

SALADS

Soup & Salad
cup of soup du jour and a small house salad
7.95

Granny Smith Apple Salad
over mixed greens with cheddar cheese, toasted almonds
and sherry vinaigrette.
8.95

Classic Caesar
crisp romaine leaves, homemade dressing and freshly shaved parmesan
7.95
Add chicken ~ 4.00
Add shrimp or Salmon ~ 6.00

Cobb Salad with Grilled Chicken
tomato, avocado, bacon, diced egg and crumbled bleu cheese over
a bed of mixed greens with whole grain mustard vinaigrette.
11.95

Flank Steak Salad
Romaine, arugula, bleu cheese tomatoes with a red wine dressing
12.95

Blackened Mahi Salad
mixed greens, avocado, bacon with sweet chili vinaigrette
11.95

Fried Goat Cheese Salad
baby arugula, fried goat cheese, candied walnuts,
roasted beets & balsamic vinaigrette
10.95



FLATBREADS

Tomato Basil and Fresh Mozzarella
with a balsamic reduction
8.95

Wild Mushroom & Goat Cheese
9.95

The Naples
roasted garlic, pancetta, tomatoes and fresh mozzarella topped
with a arugula salad and balsamic reduction
8.95




SANDWICHES
All sandwiches served with lettuce, tomato, pickle, coleslaw and Fries

Sloppy Joe
Sliced turkey & ham on rye with Russian dressing, coleslaw and Swiss.
11.25

The Roman Chicken
Fried chicken cutlet, melted mozzarella, roasted garlic mayo
on a French roll with lettuce, tomato and onion.
11.95

Pulled Pork Sandwich
house smoked BBQ pulled pork on a kaiser roll.
10.95

Tavern Chicken Salad
Diced breast of chicken and roasted apples with celery and mayo served
on a warmed pita with lettuce, tomato and onion
9.95

French Dip
thinly sliced roast beef, dipped in au jus with melted provolone
cheese on a French roll with a side of au jus.
12.95

The South Finley Wrap
Thinly sliced roast with herbed tomatoes, caramelized onions, lettuce and basil mayo
10.95

Grilled Chicken Panini
with cheddar cheese & bacon pressed on a Ciabatta club roll
with a rosemary/sundried tomato mayo..
10.95

Turkey Club
A triple decker served with bacon, lettuce and tomato and mayo on white toast.
10.50

Crab Cake Sandwich
on a kaiser roll with lettuce and tartar sauce.
11.95

Corned Beef Reuben
toasted rye bread, sauerkraut, Russian dressing and Swiss cheese.
11.25

Roasted Portobello Sandwich
Portobello, roasted red pepper, fresh mozzarella & baby spinach on ciabatta
served with a mixed greens salad.
10.95

The Ultimate Grilled Cheese
Cheddar, provolone, mozzarella, American and bleu cheeses on multigrain bread.
9.95


BURGERS
All burgers are served with hand cut fries, coleslaw and pickle

The "NEW" Tavern Burger
8 oz. Angus burger with roasted mushroom, caramelized onion,
Tavern steak sauce and fried mozzarella with truffle fries.
12.95

Angus Burger
with lettuce, tomato, onion and a pickle and your choice of cheese.
9.95

BBQ Burger
topped with crispy onion straws, cheddar cheese,
bacon and BBQ sauce.
10.95

Turkey Burger
served with lettuce, tomato, onion and a pickle and your choice of cheese.
8.95

Black Bean Burger
with creamy herbed goat cheese lettuce, tomato, onion and a pickle.
8.95

Trio of Sliders
BBQ pulled pork, 
Cheese burger with sliced pickle and
Beer battered cod with lettuce and tartar sauce.
9.95


ENTREES

Traditional Fish & Chips
Beer battered cod with French fries, tartar sauce and coleslaw
12.95

Chicken Parmesan
over spaghetti with marinara
10.95

Ridge Chicken
Sauteed chicken breast with sundried tomatoes, capers, lemon, white wine
and fresh herbs.  Served with whipped potato and green beans.
11.95

Meatloaf topped with Bacon
whipped potato, green beans and mushroom gravy.
11.95

Chicken & Wild Mushrooms
With whipped potatoes and
asparagus with a Marsala wine sauce.
12.95

Grilled Atlantic Salmon
Roasted potatoes & vegetables with a basil butter sauce
13.95

Chicken Pot Pie
pulled chicken and fresh vegetables under a crisp pastry crust..
11.95